Born in New York. Baked with Tradition.
Hand-rolled. Kettle-boiled. Freshly Baked Bagels – Daily.
Liberty Bagels is a beloved bagel shop located in the heart of New York City. With a commitment to quality, it has become a go-to destination for bagel enthusiasts and locals alike.
Our Journey
Since we first entered the bagel business in 1995, we’ve seen a great deal of change in the local food scene and we’re proud to be playing our part in helping to alter tastes and perceptions about what food should be. Liberty Bagels has quickly gained a reputation for its authentic old-fashioned hand-rolled kettled boiled New York-style bagels, made on premises. The shop’s dedication to using high-quality ingredients and traditional techniques sets them apart from the competition.
Over the years, Liberty Bagels has become an integral part of the local community. Winning number one bagel shop in Manhattan for their everything bagel and scallion cream cheese. They continue to be a staple in the New York City food scene, offering a taste of tradition and a slice of authentic bagel culture. For bagel enthusiasts and anyone looking for an unforgettable New York City experience, Liberty Bagels is a must-visit destination.
Since day one, our mission has been to bake bagels that make New York proud.
What Sets Liberty Bagels Apart
Authentic Process
Hand-rolled and kettle-boiled using traditional methods
Diverse Flavors
From rainbow to cheddar jalapeño bagels — something for every craving
Community-Focused
Proud to serve locals, tourists, and regulars for nearly 30 years
Recognized and Loved
SOCIALS